The Robie Farm, LLC
Robie  Farm, LLC is a family owned and
​      operated  farm on the banks of the
      Connecticut River in  ​Piermont, NH. 
   Its deep roots in dairy and agriculture
   go  back to the 1870's and has continued
​                             for six  generations.
  • HOME
  • THE FAMILY
  • THE STAFF
  • THE FARM
  • THE LAND
  • THE ROBIE FARM STORE
  • BUYERS CLUB
  • ROBIE FARM PRODUCTS
    • CHEESE
    • RAW MILK
    • MEAT
  • WHERE TO FIND OUR PRODUCTS
  • RECIPES
  • PHOTOS
  • EVENTS
  • CONTACT US

MEATS

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We sell a variety of cuts of Beef, Veal and Pork  including roasts, steaks, ribs, chops and ground.   All of the meat from the Robie Farm is HGAL (Humane, Growth hormone free, All natural, Local). 
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Our   Crankin’ Country Sausage is made from a coveted family recipe so it is like no other sausage you have ever eaten.  Try it for breakfast, in a favorite recipe or on pizza!

Our  Robie Farm Bacon.  is produced from locally grown pigs.  It's savory flavor is extraordinary.  

Italian Sausage, both sweet and hot is produced from locally grown pigs.  With a texture and flavor that is unbeatable.  

Beef Organs and Bones, are available.   

Pastured Poultry (Chickens and Turkeys) are raised right here on the farm.  They are All Natural 100% Free Ranging Pasture (grass and feed fed) Chickens which are humanely raised on our farm pastures.  The specialized technique is to raise poultry in movable structures in a pasture as opposed to indoor confinement.   Because they never leave the pastures of our farm the result is a meat that is high in quality and is soft, tender and flavorful!
Humane treatment and the health benefits of 
pastured poultry are causing an increase in demand for such products.





 Special orders are available.  Contact us for more information.

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